Summer Fruit Caprese Salad
Experience the vibrant flavors of summer with this delightful Summer Fruit Caprese Salad. This refreshing take on the classic Italian dish combines sweet heirloom tomatoes, juicy peaches, and creamy mozzarella, all beautifully garnished with fresh basil and a drizzle of balsamic glaze. Perfect for picnics, barbecues, or elegant dinner parties, this salad is not only visually stunning but also incredibly easy to prepare in just 15 minutes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No Cooking
- Cuisine: Italian
Ingredients
Scale
- Heirloom tomatoes
- Cherry tomatoes
- 2 Peaches, peeled, pitted, and cut into chunks
- 2 cups Galbani Fresh Mozzarella marinated cheese balls
- 1 cup fresh basil, chopped
- Blackberries (optional)
- Balsamic glaze
Instructions
- On a large platter, arrange the heirloom tomatoes and peaches.
- Place the mozzarella cheese balls on top of the fruits.
- Drizzle some of the mozzarella marinade over the arranged ingredients.
- Sprinkle fresh chopped basil over everything.
- Add blackberries if desired, then drizzle balsamic glaze before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 10g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://juliaflavors.com/summer-fruit-caprese-salad/