Strawberry Buttermilk Doughnuts
Indulge in the delightful taste of Strawberry Buttermilk Doughnuts, an easy-to-make treat that’s perfect for breakfast, brunch, or a sweet snack. These soft, fluffy doughnuts are infused with fresh strawberries and creamy buttermilk, creating a harmonious blend of flavors that will satisfy any sweet tooth. Whether you’re entertaining guests or enjoying a quiet morning at home, these doughnuts are sure to impress. Top them with a simple glaze made from fresh strawberries for an extra touch of sweetness. Treat yourself and your loved ones to this delightful recipe that combines simplicity and deliciousness in every bite.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Makes approximately 12 doughnuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups flour
- ½ cup sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¼ teaspoon nutmeg
- 4 tablespoons butter (melted)
- 2 eggs
- ¾ cup buttermilk
- 1 tablespoon vanilla extract
- 2 tablespoons strawberry jam
- 1 cup fresh strawberries (diced small)
- ½ cup fresh strawberries (diced small) for glaze
- 1 tablespoon heavy whipping cream for glaze
- 1 tablespoon strawberry jam for glaze
- 2 ½ cups powdered sugar for glaze
Instructions
- Preheat your oven to 425°F and lightly grease cake donut pans with non-stick cooking spray.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, mix melted butter, eggs, buttermilk, vanilla extract, and strawberry jam until well combined.
- Gently fold the wet ingredients into the dry ingredients until just combined; then fold in the diced strawberries.
- Spoon the batter into the prepared donut pans, filling each about three-quarters full.
- Bake for 7 to 9 minutes or until a toothpick comes out clean when inserted in the center.
- Allow the donuts to cool on a wire rack before glazing with your choice of icing.
Nutrition
- Serving Size: 1 donut (45g)
- Calories: 145
- Sugar: 10g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://juliaflavors.com/strawberry-buttermilk-doughnuts-recipe/