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Pecan Pie Brown Sugar Muffins That Will Brighten Your Mornings

Pecan Pie Brown Sugar Muffins That Will Brighten Your Mornings
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Indulge in the delightful flavors of Pecan Pie Brown Sugar Muffins that will brighten your mornings! These muffins combine the sweet, nutty essence of pecans with rich brown sugar, creating a moist and fluffy treat perfect for breakfast or a cozy snack. Easy to bake and highly adaptable, these muffins are sure to impress family and friends at any gathering. Enjoy them warm with a drizzle of honey or a dollop of whipped cream for an extra special touch. With just the right balance of sweetness and texture, these muffins are a must-try!

Ingredients

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  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup unsalted butter (melted) or coconut oil
  • 1 cup light brown sugar
  • 2 large eggs
  • 1/2 cup sour cream or Greek yogurt
  • 1/2 cup whole milk or almond/oat milk
  • 2 teaspoons vanilla extract
  • 1 cup finely chopped pecans (plus whole pecan halves for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare muffin tins.
  2. In a large bowl, whisk together flour, baking soda, baking powder, salt, and cinnamon.
  3. In another bowl, mix melted butter, brown sugar, eggs, sour cream, milk, and vanilla until smooth.
  4. Combine wet and dry ingredients gently until just mixed; fold in chopped pecans.
  5. Fill muffin cups two-thirds full and top with whole pecan halves.
  6. Bake for about 22 minutes until golden and a toothpick comes out clean.
  7. Cool in the tin for a few minutes before transferring to a wire rack.

Nutrition

Find it online: https://juliaflavors.com/pecan-pie-brown-sugar-muffins-that-will-brighten-your-mornings/

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