Italian Tortellini Pasta Salad
Discover the delightful Italian Tortellini Pasta Salad, a vibrant and refreshing dish perfect for any occasion. This easy-to-make salad features cheesy tortellini tossed with an array of colorful vegetables, all coated in a homemade Italian dressing that bursts with flavor. Whether you’re hosting a casual gathering, preparing for a picnic, or looking for a quick meal prep option, this tortellini salad is both satisfying and versatile. Best of all, it can be made ahead of time, allowing the flavors to meld beautifully as it chills in the fridge. Serve it as a standalone main dish or alongside grilled meats for a well-rounded meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Boiling
- Cuisine: Italian
Ingredients
Scale
- 20 oz refrigerated cheese tortellini
- 1 cucumber, peeled and sliced
- 1 pint cherry tomatoes, halved
- 6 oz black olives, halved
- 1 orange bell pepper, chopped
- 2 tablespoons chopped pepperoncini
- 8 oz fresh mozzarella balls, quartered
- 8 oz chopped turkey slices
- Homemade Italian dressing
Instructions
- Prepare the Italian dressing according to your recipe and refrigerate until ready to use.
- Cook the tortellini in salted water according to package directions. Rinse with cool water and drain well.
- In a large bowl, combine the warm tortellini with half of the dressing and toss gently.
- Add cucumber, cherry tomatoes, black olives, orange bell pepper, pepperoncini, mozzarella balls, and chopped turkey slices to the bowl. Mix until well combined.
- Chill for at least 30 minutes before serving for best flavor.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 320
- Sugar: 4g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 40mg
Find it online: https://juliaflavors.com/italian-tortellini-pasta-salad/