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Funfetti Macaroni Salad

Funfetti Macaroni Salad
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Funfetti Macaroni Salad is a vibrant and creamy pasta dish that adds a splash of color and flavor to any gathering. Perfect for summer picnics, barbecues, or family dinners, this easy-to-make salad combines tender pasta with fresh vegetables and a tangy dressing, creating a delightful harmony of tastes and textures. Each bite bursts with crunch from crisp bell peppers and celery, while the creamy mixture of mayonnaise and Greek yogurt brings everything together. This customizable dish allows you to swap in your favorite veggies or even add proteins like chicken or turkey for an extra boost. Enjoy it as a refreshing side or a light meal on its own!

Ingredients

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  • 8 ounces short-cut pasta (Radiatore, Elbows, or Cellentani)
  • 1 cup diced red bell pepper
  • 3/4 cup diced celery
  • 1/3 cup diced red onion
  • 1 cup matchstick carrots
  • 1 Tablespoon fresh parsley, minced
  • 1/2 cup mayonnaise (full fat or avocado oil mayo)
  • 1/2 cup fat free Greek yogurt (I use vanilla)
  • 1 Tablespoon red apple vinegar
  • 2 teaspoons spicy brown mustard
  • 3 teaspoons raw honey
  • 1 clove roasted garlic, smashed
  • 1 teaspoon fresh-cracked black pepper

Instructions

  1. In a bowl, whisk together mayonnaise, Greek yogurt, apple cider vinegar, mustard, honey, smashed garlic, and black pepper. Chill the dressing.
  2. Boil salted water in a large pot; cook the pasta until al dente. Drain and let cool.
  3. In a large mixing bowl, combine the cooled pasta with bell pepper, celery, red onion, hard-boiled eggs, carrots, and half the parsley.
  4. Drizzle dressing over the salad mixture gradually while stirring until well combined. Add remaining parsley before serving.

Nutrition

Find it online: https://juliaflavors.com/funfetti-macaroni-salad/

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