Elote Seasoning Recipe
Elevate your meals with this delightful Elote Seasoning Recipe, inspired by the vibrant flavors of Mexican street corn. In just five minutes, you can whip up a smoky, cheesy, and slightly sweet seasoning that enhances everything from grilled vegetables and tacos to popcorn and avocado toast. This versatile spice blend is easy to customize, allowing you to adjust the heat or sweetness to suit your palate. Ideal for casual gatherings or weeknight dinners, this homemade elote seasoning delivers a burst of flavor that will impress family and friends alike.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 10 servings (1 teaspoon each) 1x
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 teaspoons kosher salt
- 1 tablespoon chili powder
- 1 tablespoon parmesan cheese or cotija cheese
- 1 tablespoon cane sugar (brown sugar or coconut sugar)
- 3 teaspoons cumin
- 1 tablespoon dried cilantro
- 1/4 teaspoon chipotle powder
Instructions
- In a mixing bowl, combine 2 teaspoons kosher salt, 1 tablespoon chili powder, 1 tablespoon parmesan cheese or cotija cheese, 1 tablespoon cane sugar, 3 teaspoons cumin, 1 tablespoon dried cilantro, and 1/4 teaspoon chipotle powder.
- Mix well until all ingredients are evenly distributed.
- Transfer the seasoning into an airtight container and store it in the refrigerator for up to two weeks.
Nutrition
- Serving Size: 1 teaspoon (5g)
- Calories: 15
- Sugar: 0g
- Sodium: 230mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://juliaflavors.com/elote-seasoning-recipe/