Easy 4th of July Royal Icing Cookies
Celebrate Independence Day with these Easy 4th of July Royal Icing Cookies! Bursting with vibrant red, white, and blue colors, these star-shaped cookies are a delightful treat that can be enjoyed by bakers of all skill levels. The combination of sweet sugar cookies and smooth royal icing, topped with festive sprinkles, creates an irresistible dessert perfect for parties, picnics, or family gatherings. These cookies not only look stunning but are also incredibly fun to decorate, allowing everyone to join in on the creative process. Plus, they can be made ahead of time, making them an ideal addition to your summer celebrations.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Approximately 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 batch cut-out sugar cookie dough
- 1 batch royal icing
- Red gel food coloring
- Blue gel food coloring
- About 1/3 cup red sprinkles
- About 1/3 cup white sprinkles
- About 1/3 cup blue sprinkles
Instructions
- Prepare the sugar cookie dough and chill until firm.
- Roll out the dough and cut star shapes using a cookie cutter.
- Bake the cookies on a parchment-lined baking sheet until edges are set; let cool completely.
- Prepare royal icing and divide into three portions; color one red, one blue, and leave one white.
- Fill decorating bags with the colored icing and pipe outlines on each cookie.
- Immediately fill in with icing and dip into matching sprinkles.
- Let dry uncovered overnight before serving or storing.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://juliaflavors.com/easy-4th-of-july-royal-icing-cookies/