Easy 4-ingredient Strawberry Sago
Indulge in the delightful experience of Easy 4-ingredient Strawberry Sago, a creamy and refreshing dessert that combines chewy sago pearls with luscious strawberries and rich coconut milk. This simple yet impressive treat is perfect for summer gatherings or a sweet end to any meal. With just four easy-to-find ingredients, you can whip up this delightful pudding in only 30 minutes! It’s naturally gluten-free and can be tailored to your sweetness preference, making it an excellent choice for everyone. Garnish with fresh mint leaves or extra diced strawberries for a beautiful presentation that will impress your guests.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No cooking method specified
- Cuisine: General
Ingredients
Scale
- 28.2 oz ripe strawberries
- 1/2 cup sweetened condensed milk (or condensed coconut milk)
- 1/2 cup small tapioca pearls
- 13.5 fl oz full-fat coconut milk
Instructions
- Cook the tapioca pearls in boiling water for 10 minutes, then let them soak covered for another 10-15 minutes until translucent.
- Strain and rinse the cooked tapioca under cold water, then transfer to a bowl.
- Mix the coconut milk into the bowl with the tapioca.
- Blend a portion of the strawberries with condensed milk until smooth.
- Combine the strawberry mixture with the tapioca and taste to adjust sweetness if desired.
- Dice remaining strawberries and fold them into the mixture or use as a topping.
- Serve chilled, garnished with mint leaves if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 32g
- Sodium: 25mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://juliaflavors.com/easy-4-ingredient-strawberry-sago/