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Chicken Broccoli Pasta Salad

Chicken Broccoli Pasta Salad

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Discover the delightful Chicken Broccoli Pasta Salad, a refreshing and nutritious dish perfect for any gathering. This easy-to-make salad features seasoned chicken, vibrant broccoli, and a creamy dressing, all tossed with Radiatore pasta for a satisfying meal. With its blend of textures and flavors, this salad is not only visually appealing but also a crowd-pleaser at summer picnics or family dinners. Whether served as a standalone meal or as a side dish, it can easily be customized with your favorite nuts or vegetables. Enjoy this quick recipe that’s ready in just 20 minutes!

Ingredients

Scale
  • 1 pound dried Radiatore pasta
  • 1 pound cooked seasoned chicken breast, diced
  • 3 cups small broccoli florets
  • 1/2 cup golden raisins
  • 1/2 cup diced celery
  • 3/4 cup sliced almonds
  • 4 scallions, diced
  • 1 cup mayonnaise
  • 3/4 cup sour cream (or plain Greek yogurt)
  • 2 tablespoons honey
  • 3 teaspoons Dijon mustard
  • Kosher salt and pepper to taste

Instructions

  1. Cook the pasta in boiling water until al dente, then drain and rinse with cold water.
  2. In a large mixing bowl, whisk together mayonnaise, sour cream (or Greek yogurt), honey, Dijon mustard, salt, and pepper until smooth.
  3. Add the cooled pasta, diced chicken, broccoli florets, golden raisins, celery, almonds, and scallions to the bowl; toss until well combined.
  4. Serve immediately or refrigerate for at least 30 minutes before serving to enhance flavor.

Nutrition

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