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Bubblegum Cloud Slice Dessert: A Sweet Indulgence

Bubblegum Cloud Slice Dessert: A Sweet Indulgence

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Indulge in a whimsical dessert experience with our Bubblegum Cloud Slice Dessert: A Sweet Indulgence. This delightful treat combines vibrant colors and a nostalgic bubblegum flavor, making it perfect for parties or family gatherings. With its fluffy texture and playful presentation, this no-bake dessert is sure to impress guests of all ages. Easy to prepare and customizable with various toppings, it’s an ideal option for any occasion. Elevate your dessert game with this fun, creamy treat that captures the joy of childhood in every bite!

Ingredients

Scale
  • 1 cup crushed graham crackers
  • ½ cup unsalted butter, melted
  • 2 cups whipped cream (or coconut cream)
  • 1 cup bubblegum-flavored yogurt (or vanilla yogurt)
  • 1 teaspoon bubblegum extract
  • 1 tablespoon vegan gelatin (or agar-agar)
  • ½ cup mini vegan marshmallows
  • ¼ cup colorful sprinkles

Instructions

  1. In a bowl, combine crushed graham crackers, melted butter, and sugar until crumbly.
  2. Press the mixture into a greased 9×9 inch baking pan to form the base.
  3. Chill the base in the refrigerator.
  4. Dissolve vegan gelatin in warm water and set aside.
  5. In another bowl, mix whipped cream, yogurt, extract, and powdered sugar until smooth.
  6. Fold in the dissolved gelatin gently.
  7. Pour the filling over the chilled base and spread evenly.
  8. Chill for at least one hour until firm.
  9. Top with mini marshmallows and sprinkles before serving.

Nutrition

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