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Witches Brew Halloween Cake Jars

Witches Brew Halloween Cake Jars
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Get ready to enchant your Halloween festivities with these Witches Brew Halloween Cake Jars! These delightful desserts feature layers of rich chocolate cake complemented by vibrant green buttercream, all housed in adorable jars. Each serving is topped with whimsical fondant witch legs, making them a standout treat for your spooky celebrations. Not only are they visually appealing, but these cake jars are also incredibly delicious and can be easily customized to match any theme or occasion. Perfect for kids and adults alike, they add a fun twist to traditional Halloween treats!

Ingredients

Scale
  • 330 g self raising flour
  • 360 g granulated sugar
  • 360 g unsalted butter
  • 6 eggs
  • 30 g unsweetened black cocoa powder
  • 1½ tsp baking powder
  • ½ tsp salt
  • 90 ml milk
  • 2 tsp vanilla extract
  • 400 g salted butter
  • 800 g powdered sugar
  • 1¼ tsp vanilla extract
  • 2 tbsp milk (optional)
  • Electric green food coloring (a few drops)
  • 250 g orange fondant
  • 200 g black fondant
  • 1 tbsp CMC powder
  • Sprinkles

Instructions

  1. Preheat oven to 180°C (350°F) and grease baking pans.
  2. Cream butter and sugar until fluffy; add eggs one at a time.
  3. Whisk together dry ingredients and alternate adding with milk and vanilla to the wet mixture.
  4. Pour batter into pans and bake for 50 minutes or until a toothpick comes out clean. Cool completely.
  5. Beat butter and powdered sugar for frosting; mix in vanilla and food coloring until desired shade is achieved.
  6. Crumble cooled cake into jars alternating layers of cake and frosting.
  7. Decorate with fondant witch legs and sprinkles.

Nutrition

Find it online: https://juliaflavors.com/witches-brew-halloween-cake-jars/

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