Whipped Feta Dip
Whipped Feta Dip is the ultimate creamy spread that combines the tangy richness of feta cheese with smooth Greek yogurt, enhanced by zesty lemon and a hint of garlic. This delightful dip is not only quick to prepare but also versatile, making it a perfect addition to any gathering or cozy night in. Pair it with pita chips, fresh vegetables, or use it as a spread for toasted bread to elevate your appetizer game. With just a few simple ingredients blended to perfection, you can serve up a flavorful and nutritious snack that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 8 ounces feta cheese
- ⅔ cup Greek yogurt
- 3 tablespoons extra virgin olive oil
- 1 garlic clove
- 2 tablespoons lemon juice
- ½ teaspoon red pepper flakes
- 1 tablespoon honey
- 1 tablespoon freshly diced parsley (for garnish)
- 2 teaspoons extra virgin olive oil (for finishing)
- Pita chips or sliced pita bread
- Vegetables (celery, radishes, carrots, cucumbers, etc.)
Instructions
- Gather all ingredients for easy access.
- In a food processor, combine the feta cheese, Greek yogurt, olive oil, garlic, lemon juice, and red pepper flakes. Blend until creamy and smooth.
- Taste the dip and adjust seasoning if needed by adding more red pepper flakes or honey for sweetness.
- Transfer to a serving bowl and garnish with chopped parsley and a drizzle of olive oil.
- Serve with pita chips, sliced vegetables, or warm pita bread.
Nutrition
- Serving Size: 30g
- Calories: 70
- Sugar: 1g
- Sodium: 260mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://juliaflavors.com/whipped-feta-dip/