Turkey Bacon Cheddar Gnocchi Soup
Turkey Bacon Cheddar Gnocchi Soup is a heartwarming dish that combines creamy textures with savory flavors, making it the perfect choice for chilly evenings or cozy gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 6 slices of Turkey Bacon, chopped
- 1 medium onion, finely diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1 pound of gnocchi
- 2 cups sharp cheddar cheese, shredded
- 2 cups chopped fresh spinach
- 1 tablespoon olive oil
Instructions
- In a large pot, cook chopped turkey bacon over medium heat until crispy. Remove with a slotted spoon and set aside.
- Sauté diced onion in the turkey bacon grease until translucent, then add minced garlic.
- Stir in flour to create a roux, then gradually whisk in chicken broth and bring to a simmer.
- Mix in heavy cream, thyme, smoked paprika, and season with salt and pepper.
- Add gnocchi and cook until they float, then stir in cheddar cheese until melted.
- Sauté spinach in olive oil until wilted and mix into the soup along with reserved turkey bacon.
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://juliaflavors.com/turkey-bacon-cheddar-gnocchi-soup/