Strawberry Cheesecake Stuffed Donuts
Indulge in the delightful world of Strawberry Cheesecake Stuffed Donuts! These fluffy donuts are filled with a rich cream cheese mixture and luscious strawberry preserves, creating a perfect balance of sweetness and creaminess. Ideal for breakfast or dessert, they bring joy to any occasion, from festive gatherings to cozy family brunches. With a crispy exterior and gooey center, these treats are not only scrumptious but also fun to make. In just 30 minutes, you can whip up this easy recipe that’s sure to impress your family and friends. Customize them with different fruit fillings or toppings for an extra twist!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
- Refrigerated biscuits
- Softened cream cheese
- Powdered sugar
- Strawberry preserves
- Vegetable oil (for frying)
Instructions
- In a mixing bowl, blend softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Flatten each biscuit into a 3-inch circle.
- Add 1 tablespoon of the cream cheese mixture and strawberry preserves to the center; fold and seal the edges tightly.
- Heat vegetable oil to 350°F (175°C) in a frying pan or deep fryer.
- Fry donuts seam-side down until golden brown, about 2–3 minutes per side.
- Drain on paper towels and dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 donut (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://juliaflavors.com/strawberry-cheesecake-stuffed-donuts/