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Peppermint Swirl Cookies

Peppermint Swirl Cookies
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Indulge in the festive charm of Peppermint Swirl Cookies, a delightful treat that brings a cheerful splash of color to your holiday gatherings. With their striking red and white swirls and refreshing peppermint flavor, these cookies are perfect for cookie exchanges, family celebrations, or simply as a sweet snack with a warm drink. This easy-to-follow recipe allows you to create visually appealing cookies that are sure to impress friends and family alike. Enjoy the fun of decorating with coarse sugar or crushed candies for an extra layer of sweetness and crunch!

Ingredients

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  • 2 and 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
  • Red gel food coloring
  • 1/4 cup coarse sugar or crushed peppermint candies for coating

Instructions

  1. In a medium bowl, whisk together flour, baking powder, and salt; set aside.
  2. Cream butter and sugar in a large bowl until light and fluffy. Add egg and extracts; mix well.
  3. Gradually combine dry ingredients with wet ingredients until soft dough forms.
  4. Divide dough in half; color one half with red gel food coloring.
  5. Chill both dough halves wrapped in plastic wrap for at least 30 minutes.
  6. Roll each portion into rectangles, layer them, roll tightly into a log, and chill again for at least 2 hours.
  7. Preheat oven to 375°F (190°C) and prepare baking sheets with parchment paper.
  8. Slice the chilled log into rounds and place on baking sheets; optionally coat in sugar or crushed candies.
  9. Bake for 8 to 10 minutes until edges are lightly golden.

Nutrition

Find it online: https://juliaflavors.com/peppermint-swirl-cookies/

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