Magenbrot, German Special Occasion Cookies
Discover the joy of baking with Magenbrot, delightful German Special Occasion Cookies that encapsulate the festive spirit in every bite. These chewy, spiced cookies boast a rich flavor profile thanks to the combination of honey, cocoa, and citrus. Perfect for holiday gatherings or as charming gifts, Magenbrot require minimal effort to prepare—just roll, slice, and bake! With a generous yield of about 80 cookies, you can share these treats with friends and family or enjoy them yourself throughout the season. Get ready to indulge in the warmth and sweetness of this classic German cookie!
- Prep Time: 30 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: Approximately 80 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
Ingredients
Scale
- ¼ cup water
- ¾ cup sugar
- ½ cup honey
- ½ cup milk
- 1 large egg
- ⅔ cup mixed candied citrus peel
- 1 cup toasted ground hazelnuts
- 3¼ cups flour
- 6 tablespoons unsweetened cocoa powder
- Zest of one lemon
- 2 tablespoons Lebkuchen spice mix
- 1 teaspoon cinnamon
- ½ teaspoon fine sea salt
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 cup icing sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons lemon juice
- a small amount of water, if needed
Instructions
- Prepare the honey mixture by heating water, sugar, and honey in a small saucepan until sugar is melted. Let it cool slightly.
- In a stand mixer bowl, combine flour, chopped citrus peel, ground hazelnuts, cocoa powder, lemon zest, spices, baking soda, baking powder, and salt. Mix well.
- Add the warm honey mixture to the dry ingredients and mix thoroughly. Incorporate the egg and milk until a stiff dough forms.
- Wrap the dough in plastic wrap and chill overnight or for up to four days.
- Preheat your oven to 350°F (180°C). Roll chilled dough into ropes about ¾-inch thick.
- Place on cookie sheets and flatten slightly before baking for 12-14 minutes until puffed but still soft.
- Allow cookies to cool briefly before glazing with a mixture of icing sugar, cocoa powder, lemon juice, and water.
Nutrition
- Serving Size: 1 cookie (36g)
- Calories: 129
- Sugar: 10g
- Sodium: 38mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 11mg
Find it online: https://juliaflavors.com/magenbrot-german-christmas-cookies/