Lemon Chicken Orzo Soup
Lemon Chicken Orzo Soup is a bright and comforting dish that’s perfect for any occasion, whether you’re looking for a quick weeknight dinner or a cozy meal on a chilly day. This nutritious soup combines tender chicken, hearty orzo, and fresh vegetables in a flavorful broth infused with zesty lemon and Italian herbs. It’s not only easy to prepare but also a one-pot wonder, making cleanup a breeze. With each bowl, you’ll experience the delightful balance of citrusy brightness and savory goodness, making it a family favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2 sticks celery (chopped finely)
- 2 medium carrots (peeled & chopped finely)
- 1/2 medium onion (chopped)
- 1 tablespoon butter
- 1 tablespoon olive oil
- 3 cloves garlic (minced)
- 6 cups chicken broth
- 1.5 pounds uncooked chicken breasts
- 1 cup uncooked orzo
- 1 tablespoon lemon juice
- Salt & pepper to taste
Instructions
- Sauté celery, carrots, and onions in a large soup pot with butter and oil over medium-high heat for 5-7 minutes until tender.
- Add minced garlic and cook for about 30 seconds. Stir in flour and cook for another minute.
- Pour in chicken broth while stirring until dissolved. Add Italian seasoning and chicken breasts; bring to a boil.
- Cover slightly ajar, reduce heat, and simmer for 15 minutes.
- Stir in orzo and cook for another 10 minutes until tender.
- Remove chicken, shred it, return to the pot, mix in lemon juice, season with salt & pepper, and serve warm.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 4g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://juliaflavors.com/lemon-chicken-orzo-soup/