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Irresistible Hot Spinach Dip

Irresistible Hot Spinach Dip Recipe

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Indulge in our Irresistible Hot Spinach Dip Recipe, a creamy and cheesy delight that’s perfect for any gathering. This warm appetizer combines fresh spinach with a blend of cream cheese and savory shredded cheeses, creating a rich flavor profile that will have your guests coming back for more. Ideal for game nights, family gatherings, or elegant soirées, this dip pairs beautifully with crispy tortilla chips, fresh veggies, or toasted bread. With easy preparation and customizable options, you can make it your own while impressing everyone at the table!

Ingredients

Scale
  • 10 ounces fresh spinach
  • 8 ounces cream cheese (softened)
  • ½ cup sour cream
  • 1 cup shredded cheese (cheddar and mozzarella)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet over medium heat, sauté the washed spinach until wilted (about 3–5 minutes), then chop finely.
  3. In a mixing bowl, combine softened cream cheese and sour cream until smooth. Stir in shredded cheese, garlic powder, onion powder, salt, pepper, and the chopped spinach until evenly mixed.
  4. Pour the mixture into a greased baking dish and spread evenly. Top with reserved shredded cheese.
  5. Bake for 25–30 minutes until bubbly and golden brown on top. Serve hot with tortilla chips or fresh vegetables.

Nutrition

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