Ina Garten Double Chocolate Chip Cookies Recipe

A deeply satisfying treat, the Ina Garten Double Chocolate Chip Cookies Recipe is perfect for any occasion. Whether you’re hosting a party or simply indulging in a sweet craving, these cookies stand out with their rich cocoa flavor and generous chocolate chunks. The chewy texture paired with deep chocolate notes makes them irresistible to chocolate lovers everywhere.

Why You’ll Love This Recipe

• Rich Chocolate Flavor: Each bite delivers intense cocoa goodness that satisfies even the most serious chocolate cravings.
• Easy to Make: With simple steps, this recipe is approachable for bakers of all levels.
• Versatile Treat: Perfect for dessert tables, snack time, or as gifts for friends and family.
• Large Batch: Makes about 40 cookies, ideal for sharing or storing for later enjoyment.
• Chewy Texture: The combination of ingredients creates a wonderfully chewy cookie that holds up well.

Tools and Preparation

Preparing your kitchen before you bake can make the process smoother and more enjoyable. Gather the essential tools to help you create these delightful cookies.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• Baking sheets
• Parchment paper
• Measuring cups and spoons
• Wire rack

Importance of Each Tool

• Electric mixer: Saves time and energy when creaming butter and sugars, ensuring a light and fluffy texture.
• Parchment paper: Prevents cookies from sticking to baking sheets, making cleanup easy.

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Ingredients

To create these decadent cookies, gather the following ingredients:

For the Dough

• ½ lb unsalted butter, room temperature
• 1 cup packed light brown sugar
• 1 cup granulated sugar
• 2 tsp vanilla extract
• 2 extra-large eggs, room temperature

Dry Ingredients

• ⅔ cup good unsweetened cocoa powder
• 2 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp kosher salt

For the Chocolate Chunks

• 1 ½ lbs semisweet chocolate chunks

How to Make Ina Garten Double Chocolate Chip Cookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper. This ensures even baking and prevents sticking.

Step 2: Cream Butter and Sugars

In a large mixing bowl, cream together the unsalted butter, light brown sugar, and granulated sugar. Beat until the mixture is light and fluffy.

Step 3: Add Vanilla and Eggs

Add the vanilla extract, followed by the eggs, one at a time. Mix until well combined. Then incorporate the cocoa powder until fully blended.

Step 4: Combine Dry Ingredients

In another bowl, sift or whisk together the all-purpose flour, baking soda, and kosher salt. This step helps avoid lumps in your dough.

Step 5: Mix Wet and Dry Ingredients

On low speed, gradually add the dry mixture to the wet mixture. Stir until just combined; be careful not to overmix.

Step 6: Fold in Chocolate Chunks

Gently fold in the semisweet chocolate chunks. Ensure they are evenly distributed throughout the dough.

Step 7: Bake Cookies

Drop scoops of dough onto your prepared baking sheets. Flatten each scoop slightly. Bake in preheated oven for exactly 15 minutes.

Step 8: Cool Before Serving

Let cookies cool on baking sheets for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious cookies!

How to Serve Ina Garten Double Chocolate Chip Cookies Recipe

These delicious cookies are perfect for any occasion. You can serve them warm from the oven or let them cool for a delightful treat later on. Here are some fantastic serving suggestions to enjoy your double chocolate chip cookies.

With a Glass of Milk

• Serving warm cookies with cold milk enhances the chocolatey flavor and adds a creamy contrast.

À La Mode

• Top your cookies with a scoop of vanilla ice cream for an indulgent dessert that combines warm and cold textures.

Coffee Pairing

• Enjoy your cookies alongside a cup of coffee or espresso to complement the rich cocoa flavor.

Gift Packaging

• Present these cookies in decorative boxes or bags as homemade gifts for friends and family, making them feel special.

Cookie Sandwiches

• Create cookie sandwiches by adding a layer of frosting or whipped cream between two cookies for an extra treat.

How to Perfect Ina Garten Double Chocolate Chip Cookies Recipe

Achieving the perfect double chocolate chip cookie is easy with a few helpful tips. Follow these suggestions for the best results.

• Use Room Temperature Ingredients: Ensure your butter and eggs are at room temperature. This helps create a smoother batter and better texture.

• Don’t Overmix: Mix just until combined when adding dry ingredients. Overmixing can lead to tough cookies.

• Chill the Dough: For thicker cookies, chill the dough in the refrigerator for 30 minutes before baking.

• Measure Flour Accurately: Use the spoon-and-level method to measure flour, ensuring you don’t pack it too tightly, which can affect the cookie’s texture.

• Rotate Baking Sheets: Halfway through baking, rotate your sheets for even cooking and browning.

Best Side Dishes for Ina Garten Double Chocolate Chip Cookies Recipe

Pairing side dishes with your double chocolate chip cookies can enhance your dessert experience. Here are some great options to consider.

1. Fresh Fruit Salad
   A light and refreshing fruit salad balances the richness of the cookies, providing a healthy contrast.

2. Yogurt Parfait
   Layer yogurt with granola and berries for a nutritious side that complements the chocolate flavor beautifully.

3. Chocolate Fondue
   Serve alongside melted chocolate fondue for dipping fruits or additional cookie bites, creating an interactive dessert experience.

4. Nutty Granola Bars
   These provide a crunchy texture that contrasts nicely with the soft chewiness of the cookies.

5. Homemade Whipped Cream
   Offer freshly whipped cream as a topping option, enhancing each bite with creamy goodness.

6. Cheese Plate
   A selection of mild cheeses can create an unexpected yet delightful pairing with chocolate cookies.

Common Mistakes to Avoid

Baking cookies can be tricky. Here are some common mistakes to watch out for to ensure your Ina Garten Double Chocolate Chip Cookies Recipe turns out perfectly.

• Boldly measuring ingredients: Accurate measurements are crucial. Use a kitchen scale or proper measuring cups to ensure you use the right amounts.
• Skipping room temperature ingredients: Cold butter or eggs can affect the cookie’s texture. Always bring these ingredients to room temperature before mixing.
• Overmixing the dough: Mixing too much can lead to tough cookies. Mix until just combined to keep them chewy and soft.
• Ignoring baking time: Each oven is different. Keep an eye on the cookies and adjust baking times as needed for perfect results.
• Not using parchment paper: This can cause cookies to stick and burn. Always line your baking sheets with parchment paper for easy removal.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They will stay fresh for up to 1 week.

Freezing Ina Garten Double Chocolate Chip Cookies Recipe

• Place cookies in a single layer in a freezer-safe container.
• They can be frozen for up to 3 months.

Reheating Ina Garten Double Chocolate Chip Cookies Recipe

• Oven: Preheat to 350°F and heat cookies for 5-7 minutes until warm.
• Microwave: Heat individual cookies on a microwave-safe plate for 10-15 seconds.
• Stovetop: Place cookies in a skillet over low heat, cover, and warm for 2-3 minutes.

Frequently Asked Questions

Here are some frequently asked questions about the Ina Garten Double Chocolate Chip Cookies Recipe.

Can I use different types of chocolate?

Yes! You can mix semi-sweet chocolate with milk chocolate or dark chocolate chunks for varied flavors.

How do I make these cookies gluten-free?

Substitute all-purpose flour with a gluten-free blend that measures cup-for-cup like regular flour.

How long do these cookies take to bake?

The cookies should bake for exactly 15 minutes at 350°F for best results.

Can I add nuts to this recipe?

Absolutely! Chopped walnuts or pecans would complement the chocolate nicely.

What makes these cookies chewy?

The combination of butter and brown sugar helps create a chewy texture, along with not over-mixing the dough.

Final Thoughts

The Ina Garten Double Chocolate Chip Cookies Recipe is an indulgent treat that every chocolate lover will adore. With its rich cocoa base and loads of chocolate chunks, it’s perfect for any occasion. Feel free to customize it by adding nuts or using different types of chocolate!