Grilled Pineapple
Enjoy sweet Grilled Pineapple that caramelizes perfectly on the grill! Discover how easy it is and give this recipe a try today!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4
- Category: Dessert
- Method: Grilling
- Cuisine: Tropical
Ingredients
Scale
- 1 fresh pineapple
- 1/4 cup melted butter
- 1/4 cup dark brown sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Prepare the pineapple by cutting off the top and bottom, removing the rind, and slicing it into 3/4 to 1-inch thick spears or rings.
- In a small bowl, whisk together melted butter, dark brown sugar, ground cinnamon, and salt until combined.
- Place the pineapple in a large zip-top bag and pour the marinade over it. Seal the bag and refrigerate for 20-30 minutes to allow flavors to meld.
- Preheat your grill to medium heat (375-400°F). Grill the marinated pineapple for about 4-6 minutes per side until caramelized, brushing with leftover marinade while cooking.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 145
- Sugar: 25g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://juliaflavors.com/grilled-pineapple/