Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips
Indulge in these Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips—a deliciously healthy treat that satisfies your sweet cravings while providing essential nutrients. These delightful bites combine creamy Greek yogurt, nutty peanut butter, and rich chocolate chips for a perfectly balanced snack. Ideal for busy days, they can be enjoyed straight from the freezer or paired with fresh fruit for an extra burst of flavor. With their easy preparation and customizable options, these bites are sure to become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/4 cup creamy peanut butter (or almond butter)
- 2 tablespoons honey (or maple syrup)
- 1/2 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
- 1 cup dark chocolate chips (for coating)
- Optional toppings: crushed peanuts, sea salt flakes, shredded coconut
Instructions
- In a mixing bowl, blend Greek yogurt, peanut butter, honey, and vanilla until smooth. Fold in mini chocolate chips.
- Line a baking sheet with parchment paper and scoop tablespoon-sized portions onto it. Flatten gently into discs and freeze for 1 to 2 hours.
- Melt dark chocolate chips (and coconut oil if using) until smooth.
- Dip each frozen disc in melted chocolate and return to the baking sheet. Sprinkle with desired toppings while the chocolate is still wet.
- Freeze again for 15 to 20 minutes until set.
Nutrition
- Serving Size: 2 bites (40g)
- Calories: 150
- Sugar: 6g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg