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Flavorful Crockpot Butter Chicken for Easy Weeknight Dinners

Flavorful Crockpot Butter Chicken for Easy Weeknight Dinners

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Indulge in the comforting flavors of Flavorful Crockpot Butter Chicken, a perfect choice for easy weeknight dinners. This dish features tender chicken thighs simmered to perfection in a creamy, spiced tomato sauce that will delight your family and guests alike. The slow cooker takes care of the hard work, allowing you to unwind while your meal cooks. Serve it warm with naan or rice for a complete meal that is as satisfying as it is delicious.

Ingredients

Scale
  • 2 tablespoons Coconut Oil
  • 1.5 cups Yellow Onion (finely diced)
  • 2 tablespoons Ginger Paste
  • 4 cloves Minced Garlic
  • 2 teaspoons Smoked Paprika
  • 2 teaspoons Ground Cumin
  • 1 teaspoon Ground Turmeric
  • 1 teaspoon Salt
  • 2 teaspoons Garam Masala
  • 28 ounces Diced Tomatoes
  • 2 pounds Boneless Skinless Chicken Thighs
  • 4 tablespoons Unsalted Butter (or coconut oil)
  • 1 cup Heavy Cream (or coconut cream)

Instructions

  1. Prepare ingredients: Dice onions, mince garlic, and measure spices.
  2. In a pan, heat coconut oil; sauté onions until translucent. Stir in ginger paste, garlic, and spices; cook until fragrant.
  3. Transfer sautéed mixture to the slow cooker; add diced tomatoes and chicken thighs. Dot with butter.
  4. Cover and cook on low for about 4 hours or until chicken is tender.
  5. Shred cooked chicken with forks; stir in heavy cream or coconut cream before serving.

Nutrition

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