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Five Flavor Pound Cake

Five Flavor Pound Cake
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Indulge in the delightful experience of our Five Flavor Pound Cake, a moist and aromatic dessert that’s perfect for any occasion. This cake combines five distinct extracts—vanilla, lemon, almond, coconut, and butter—to create a rich symphony of flavors that tantalize your taste buds. Its elegant bundt shape and glossy white glaze make it an impressive centerpiece for gatherings or a sweet treat for cozy afternoons at home. Enjoy it plain, topped with fresh fruits, or served alongside ice cream for a truly decadent dessert experience.

Ingredients

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  • 3 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 cup unsalted butter, room temperature
  • 1 cup vegetable oil
  • 3 cups granulated sugar
  • 5 large eggs, room temperature
  • 1 cup whole milk, room temperature
  • 1 tsp vanilla extract
  • 1 tsp lemon extract
  • 1 tsp almond extract
  • 1 tsp coconut extract
  • 1 tsp butter extract
  • 1 cup powdered sugar, sifted
  • 2–3 tbsp milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 325°F (163°C) and prepare your bundt pan by greasing and flouring it.
  2. In a medium bowl, whisk together the flour, baking powder, and salt until well combined.
  3. In a large mixing bowl, use an electric mixer to cream together the butter, vegetable oil, and granulated sugar until the mixture is pale and fluffy.
  4. Beat in each egg one at a time into the butter mixture.
  5. Mix in all extracts until evenly distributed throughout the batter.
  6. Gradually alternate adding the dry ingredients with the whole milk.
  7. Pour the batter into your prepared bundt pan and smooth out the top.
  8. Bake in your preheated oven for 65-75 minutes until a toothpick comes out clean.
  9. Allow the cake to cool in the pan for 10-15 minutes before inverting onto a wire rack to cool completely.
  10. In a bowl, whisk together powdered sugar with milk and vanilla extract until smooth; drizzle over cooled cake.

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Find it online: https://juliaflavors.com/five-flavor-pound-cake/

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