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Crockpot Tortellini Soup with Sausage

Crockpot Tortellini Soup with Sausage
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Crockpot Tortellini Soup with Sausage is the ultimate comfort food, perfect for busy weeknights or cozy weekends. This hearty soup features tender cheese tortellini, fresh spinach, and a rich tomato broth infused with savory Italian sausage. The slow cooker does all the work, allowing you to enjoy robust flavors without spending hours in the kitchen. Customize it with your favorite vegetables or spices for a dish that suits your family’s tastes. Whether served on its own or paired with crusty bread, this soup is sure to become a beloved staple at your dinner table.

Ingredients

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  • 16 ounces Italian sausage (or substitute with ground chicken, turkey, or beef)
  • 1/2 medium onion (chopped)
  • 4 cloves garlic (minced)
  • 2 medium carrots (sliced or chopped)
  • 2 sticks celery (chopped finely)
  • 1 (28 ounce) can crushed tomatoes
  • 1 (14 ounce) can diced tomatoes (with juices)
  • 4 cups chicken broth
  • 2 (9 ounce) packages refrigerated cheese tortellini
  • 2 cups fresh baby spinach
  • Salt and pepper to taste

Instructions

  1. In a skillet, brown the sausage and onion over medium heat for about 7-8 minutes until cooked and fragrant.
  2. Stir in the minced garlic and cook for an additional 30 seconds.
  3. Transfer the sausage mixture to the crockpot and add carrots, celery, crushed tomatoes, diced tomatoes, and chicken broth.
  4. Cook on low for 6-8 hours or high for 3-4 hours until vegetables are tender.
  5. About 30 minutes before serving, stir in cheese tortellini, spinach, and season with salt and pepper.

Nutrition

Find it online: https://juliaflavors.com/crockpot-tortellini-soup-with-sausage/

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