Crockpot Creamy Ranch Chicken
Crockpot Creamy Ranch Chicken is a mouthwatering dish that brings together tender chicken and a luscious, creamy sauce infused with zesty ranch flavors. Perfect for busy weeknights or family gatherings, this recipe allows you to set it and forget it, ensuring a satisfying meal awaits you at the end of the day. With hearty ingredients like chicken, potatoes, and carrots, each bite is both comforting and delicious. Whether served over rice, alongside crusty bread, or in tacos, this versatile dish will quickly become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 4 Russet potatoes (cut into 2-inch pieces)
- 2 cups baby carrots
- 1 packet dry ranch dressing mix
- 1 can cream of chicken soup (10 oz)
- 1 cup milk
Instructions
- In a small bowl, whisk together the cream of chicken soup, milk, and ranch dressing mix until smooth.
- Place the chicken breasts, potatoes, and baby carrots in the crockpot.
- Pour the prepared sauce evenly over the top.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until everything is tender.
- Serve hot with extra sauce.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://juliaflavors.com/crockpot-creamy-ranch-chicken/