CrockPot Chicken Tortellini
CrockPot Chicken Tortellini is the ultimate comfort dish that combines creamy cheese tortellini with tender chicken and a savory marinara sauce. Perfect for busy weeknights or family gatherings, this one-pot meal offers ease of preparation and delightful flavors that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 4 hours + 40 minutes
- Total Time: 4 hours 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 1/2 lb chicken breast
- 2 cups marinara sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion granules
- 1 teaspoon Italian seasoning mix
- 1 lb cheese tortellini
- 1 cup mozzarella cheese (shredded)
- 2 cups baby spinach
- 1/2 cup heavy cream
- Olive oil spray
- 1 1/2 cups chicken broth
- 1/3 cup Parmesan cheese (grated)
Instructions
- Spray the slow cooker with olive oil.
- Place chicken breasts in the bottom and layer with marinara sauce, garlic powder, onion granules, Italian seasoning, and chicken broth.
- Cook on LOW for 4 hours until chicken is done; shred the chicken.
- Add tortellini, mozzarella cheese, and heavy cream; stir to combine.
- Cook on LOW for an additional 30 minutes until tortellini are tender.
- Stir in baby spinach and cook for another 10 minutes; finish with grated Parmesan.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 398
- Sugar: 6g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 71mg
Find it online: https://juliaflavors.com/crockpot-chicken-tortellini/