Crock Pot Poor Man’s Stew
Crock Pot Poor Man’s Stew is a delightful and nourishing dish that effortlessly brings families together around the dinner table. This budget-friendly recipe features ground beef and an assortment of hearty vegetables, creating a comforting meal perfect for busy weeknights or relaxing weekends. The slow cooking method allows the flavors to blend beautifully, resulting in a savory stew that warms you from within. Ideal for feeding a crowd or enjoying leftovers for lunch, this stew is sure to become a favorite comfort food in your household.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 pound Ground Beef (browned and drained)
- 3 Medium Russet Potatoes (peeled and diced)
- 4 Medium Carrots (peeled and sliced)
- 1 Medium Onion (diced)
- 1 can Diced Tomatoes (14 oz)
- 2 cups Beef Broth
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 2 teaspoons Italian Seasoning
- 1 teaspoon Onion Powder
- 2 teaspoons Minced Garlic
Instructions
- In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
- Transfer the browned beef to the crock pot and add potatoes, carrots, and onion.
- In a mixing bowl, blend diced tomatoes with beef broth and seasonings. Stir well.
- Pour the mixture over the meat and vegetables in the crock pot. Cover with a lid.
- Set to cook on low for 6-7 hours or high for 3-4 hours until potatoes are tender.
- Serve warm with your choice of sides.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 5g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://juliaflavors.com/crock-pot-poor-mans-stew/