Creamy White Chicken + Rice Soup

Get ready for a comforting bowl of goodness—say hello to our Creamy White Chicken + Rice Soup! Loaded with shredded chicken, fragrant herbs, and a touch of spice, it’s a flavor explosion. With the creamy richness of Parmesan + mozzarella cheese and the hearty texture of basmati rice, each spoonful is pure comfort, perfect for a nourishing weeknight meal. Vegan + Gluten-free Option.

Why You’ll Love This Recipe

• Delicious Flavor: This soup combines savory chicken, aromatic herbs, and creamy cheeses for an unforgettable taste.
• Quick and Easy: With a total time of just 30 minutes, you can enjoy this delightful dish any night of the week.
• Versatile Meal: Perfect as a main course or a hearty lunch, this soup fits various occasions and tastes great all year round.

Tools and Preparation

To make the Creamy White Chicken + Rice Soup efficiently, having the right tools on hand is essential.

Essential Tools and Equipment

• Large pot
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Ladle

Importance of Each Tool

• Large pot: A spacious pot allows for even cooking and prevents spills while stirring your soup.
• Sharp knife: A sharp knife makes chopping vegetables quick and safe, enhancing your prep time.
• Measuring cups and spoons: Accurate measurements ensure consistency in flavor every time you make this soup.

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Ingredients

For the Base

• 2 Tbsps Extra virgin olive oil
• 1/2 red onion, chopped (You can also use white or yellow onion)
• 3 garlic cloves, minced
• 2 organic celery stalks, chopped
• 2 medium carrots, peeled + chopped
• 4 fresh thyme sprigs
• 1 bay leaf

For the Soup

• 4 cups chicken or vegetable stock, organic
• 1 cup heavy cream, organic
• 3 Tbsps white cooking apple vinegar (You can omit + sub with stock)
• 1 tsp sea salt
• 2 tsps On Everything All-Purpose Blend
• 1 tsp smoked paprika (You can add another teaspoon if desired)

For Serving

• 1-1 1/2 cups cooked Basmati Rice
• 1 cup freshly-grated parmesan
• 1 cup shredded mozzarella cheese, organic

How to Make Creamy White Chicken + Rice Soup

Step 1: Sauté the Vegetables

Start by heating the extra virgin olive oil in a large pot over medium heat.
* Add the chopped red onion and sauté until translucent.
* Stir in the minced garlic and cook for about 30 seconds until fragrant.
* Then add the chopped celery and carrots. Cook for about 5 minutes until softened.

Step 2: Add Herbs and Stock

Next, incorporate the thyme sprigs and bay leaf into your mixture.
* Pour in the chicken or vegetable stock slowly while stirring.
* Bring to a gentle boil before reducing to a simmer.

Step 3: Stir in Creamy Ingredients

Once simmering, add heavy cream to enrich your soup.
* Mix in white cooking apple vinegar for a hint of acidity.
* Season with sea salt, On Everything All-Purpose Blend, and smoked paprika.

Step 4: Combine with Rice and Cheese

Finally, stir in your cooked basmati rice.
* Add freshly grated parmesan and shredded mozzarella cheese.
* Allow it to heat through for about 5 minutes before serving.

Enjoy your creamy bowl of goodness that is sure to warm your heart!

How to Serve Creamy White Chicken + Rice Soup

Serving Creamy White Chicken + Rice Soup is all about enhancing its comforting nature while providing a delightful dining experience. Here are some creative serving suggestions to elevate your meal.

Pair with Fresh Bread

• Crusty Baguette – A warm, crusty baguette pairs perfectly, allowing you to soak up every creamy bite.
• Garlic Bread – For an added flavor boost, serve with garlic bread for a savory touch that complements the soup.

Add a Salad

• Caesar Salad – A classic Caesar salad adds crunch and freshness, balancing the richness of the soup.
• Mixed Greens – Tossed mixed greens with a light vinaigrette will provide a refreshing contrast to the creamy texture.

Garnish Ideas

• Chopped Fresh Herbs – Sprinkling fresh parsley or chives on top enhances both flavor and presentation.
• Extra Cheese – Top your soup with additional grated Parmesan or mozzarella for an indulgent finish.

How to Perfect Creamy White Chicken + Rice Soup

Creating the ultimate Creamy White Chicken + Rice Soup requires attention to detail. Here are some tips to ensure perfection in every bowl.

• Use Fresh Ingredients – Opt for fresh herbs and organic vegetables to enhance flavor and nutrition.
• Adjust Seasoning Gradually – Start with smaller amounts of salt and spices, then taste as you go to avoid overpowering flavors.
• Incorporate Leftover Chicken – For a quicker meal, use leftover roasted chicken instead of cooking from scratch.
• Choose Quality Stock – A rich chicken or vegetable stock will significantly improve the soup’s overall flavor profile.

Best Side Dishes for Creamy White Chicken + Rice Soup

Complementing your Creamy White Chicken + Rice Soup with side dishes can create a well-rounded meal. Here are some fantastic options:

1. Garlic Mashed Potatoes – Creamy and flavorful, these make a perfect pairing for the soup’s texture.
2. Roasted Vegetables – Seasonal roasted veggies add color and nutrition while bringing out natural sweetness.
3. Cornbread Muffins – Sweet and crumbly cornbread offers a delightful contrast to the rich soup.
4. Cheese Quesadillas – Simple yet satisfying, cheese quesadillas provide a cheesy crunch that kids love.
5. Stuffed Peppers – Filled with rice and veggies, stuffed peppers can echo the flavors of the soup while adding heartiness.
6. Cucumber Salad – Lightly dressed cucumber salad adds a refreshing crunch that balances out the creaminess of the soup.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Creamy White Chicken + Rice Soup to the next level. Here are some pitfalls to steer clear of:

• Using the wrong type of rice: Different rice varieties absorb liquids differently. Stick with basmati for the best texture and flavor in your soup.
• Skipping the herbs: Fresh herbs like thyme add depth to your soup. Don’t leave them out; they enhance the overall flavor profile.
• Overcooking the chicken: Shredded chicken should be added towards the end to avoid drying it out. Cook it just until heated through for a tender result.
• Not seasoning enough: Seasoning is key. Taste your soup before serving and adjust salt, pepper, or spices as needed for a balanced flavor.
• Ignoring the cream’s temperature: When adding heavy cream, ensure it’s at room temperature. This prevents curdling and helps achieve a smooth texture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Creamy White Chicken + Rice Soup

• Use freezer-safe containers or bags.
• It can be frozen for up to 3 months.

Reheating Creamy White Chicken + Rice Soup

• Oven: Preheat to 350°F (175°C), place in an oven-safe dish, cover with foil, and heat until warm throughout.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat in intervals, stirring in between until hot.
• Stovetop: Pour into a saucepan over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Creamy White Chicken + Rice Soup, along with their answers.

Can I use leftover chicken for this soup?

Yes! Leftover cooked chicken works perfectly. Just shred and add it towards the end of cooking.

What can I substitute for heavy cream?

You can use half-and-half or coconut cream for a lighter option while still achieving that creamy texture.

Is this soup gluten-free?

Absolutely! Just ensure that any broth you use is gluten-free and you’re good to go.

Can I customize the vegetables in Creamy White Chicken + Rice Soup?

Definitely! Feel free to add or swap out vegetables like spinach, peas, or bell peppers based on your preference.

How can I make this recipe healthier?

To lighten it up, consider using low-fat milk instead of heavy cream and reducing cheese amounts.

Final Thoughts

This Creamy White Chicken + Rice Soup is not only delicious but also incredibly versatile. You can easily customize it with different vegetables or spices based on what you have on hand. Try it today for a warm and comforting meal that your family will love!