Creamy Lasagna Soup

Creamy Lasagna Soup is a delightful twist on traditional lasagna, offering all the comforting flavors in a warm, cozy soup. Perfect for chilly evenings or family gatherings, this dish combines rich broth with tender noodles and aromatic herbs. It’s an easy-to-make recipe that will become a favorite in your household!

Why You’ll Love This Recipe

• Comforting and Hearty: This creamy lasagna soup provides the same satisfying flavors as classic lasagna, making it perfect for any comfort food craving.
• Quick to Prepare: With a total time of just 35 minutes, you can whip up this delicious meal even on busy weeknights.
• Customizable: Feel free to adjust the spice levels by adding more red pepper flakes or use different types of cheese based on your preference.
• Family-Friendly: Kids and adults alike will enjoy this flavorful dish, making it a great option for family dinners.
• Great for Meal Prep: This soup stores well in the fridge and can be easily reheated for lunches or quick dinners throughout the week.

Tools and Preparation

To make your cooking experience smooth, it’s important to have the right tools ready. Here are some essential items you’ll need:

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Knife
• Cutting board
• Measuring cups and spoons

Importance of Each Tool

• Large pot: A spacious pot allows you to cook all ingredients together evenly without overcrowding, ensuring perfect flavor integration.
• Wooden spoon: Ideal for stirring hot mixtures without scratching your cookware. It helps in breaking apart the sausage while cooking.
• Knife & Cutting board: Sharp knives and sturdy boards make dicing vegetables quick and safe, saving you prep time.

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Ingredients

For the Soup Base

• 450g hot italian sausage
• 1 onion
• 5 garlic cloves
• pinch red pepper flakes
• 2 heaping tbsp tomato paste
• canned tomatoes (28 oz or 796ml)
• 4 cups beef broth

For Creaminess

• 1 cup heavy cream

For Noodles

• 8-10 sheets of lasagna

For Flavoring

• 1 tbsp fresh parsley
• 1 tbsp fresh oregano
• 1 tbsp fresh basil

For Topping

• 3/4 cup ricotta
• 1/2 cup mozzarella
• 1/4 parmesan
• salt & pepper (to taste)
• Italian seasoning (to taste)

How to Make Creamy Lasagna Soup

Step 1: Prepare Your Ingredients

Begin by dicing the onions and mincing the garlic. Set these aside until you’re ready to cook.

Step 2: Cook the Sausage

Remove the casing from the italian sausages. Heat a large oiled pot over medium heat. Add the sausage, breaking it apart as it cooks until browned. Once done, remove it from the pot and set aside.

Step 3: Sauté Onions and Garlic

In the same pot, add diced onions. Sauté them for a few minutes before adding minced garlic and red pepper flakes. Cook for another 1–2 minutes until fragrant.

Step 4: Incorporate Tomatoes

Add tomato paste to the mixture in the pot, cooking for a couple of minutes before pouring in canned tomatoes. Break apart the tomatoes until mostly smooth as they start bubbling.

Step 5: Add Broth

Pour in beef broth and bring it to a boil. Season with salt, pepper, and Italian seasoning according to your taste preferences.

Step 6: Cook Noodles

Once boiling, break apart lasagna sheets directly into the pot. Stir occasionally to prevent sticking during cooking.

Step 7: Add Heavy Cream

When noodles are about three-fourths cooked through, add heavy cream to enrich the soup’s texture. Mix well and return to a simmer.

Step 8: Combine Everything

Return cooked sausage back into the pot along with freshly minced herbs. Stir thoroughly to combine everything before lowering heat.

Step 9: Prepare Cheese Mixture

In a separate bowl, combine ricotta, mozzarella, and parmesan cheese. Season if desired.

Step 10: Serve

Ladle out portions of creamy lasagna soup into bowls topped with generous amounts of cheese mixture and additional fresh basil if desired. Enjoy your hearty meal!

How to Serve Creamy Lasagna Soup

Creamy lasagna soup is a delightful dish that can be served in various ways to enhance your dining experience. Whether you’re hosting a cozy dinner or enjoying a quiet meal, these serving suggestions will elevate your bowl of soup.

Pair with Crusty Bread

• Freshly baked baguette or Italian bread makes an excellent companion. Its crusty texture is perfect for dipping into the creamy broth.

Top with Extra Herbs

• Sprinkle additional fresh basil or parsley on top just before serving. This adds a burst of flavor and vibrant color to your dish.

Add a Side Salad

• A light side salad with mixed greens, tomatoes, and a vinaigrette dressing complements the richness of the soup beautifully.

Serve with Garlic Breadsticks

• Warm garlic breadsticks are a tasty addition to your meal. Their buttery flavor pairs wonderfully with the savory soup.

Include Grated Cheese on Top

• Offer guests extra grated Parmesan or mozzarella cheese to sprinkle over their soup just before eating. It enhances the creaminess and brings more flavor.

How to Perfect Creamy Lasagna Soup

To make sure your creamy lasagna soup turns out perfectly every time, follow these handy tips for the best results.

• Choose Quality Ingredients: Use fresh herbs and high-quality canned tomatoes for a richer flavor profile.
• Cook Noodles Al Dente: Ensure your lasagna noodles are cooked just until firm. They will continue cooking in the soup, preventing them from becoming mushy.
• Adjust Seasonings: Taste as you go! Feel free to adjust salt, pepper, and Italian seasoning according to your preference.
• Use Broth Wisely: Opt for low-sodium beef broth if you want better control over the saltiness of your dish.
• Blend for Creaminess: For an even creamier texture, consider blending a portion of the soup before adding back the noodles and sausage.
• Let it Rest: Allowing the soup to sit for a few minutes after cooking lets all flavors meld together beautifully.

Best Side Dishes for Creamy Lasagna Soup

Creamy lasagna soup can be complemented by several delicious side dishes that enhance its comforting qualities. Here are some great options:

1. Garlic Bread: Crispy on the outside and soft inside, garlic bread is perfect for mopping up every last drop of soup.
2. Caesar Salad: This classic salad, with crunchy romaine and creamy dressing, adds a refreshing crunch alongside your warm soup.
3. Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil provides a bright contrast to the rich flavors of the soup.
4. Cheesy Biscuits: Fluffy biscuits loaded with cheese pair wonderfully with creamy soups, making them ideal for dipping.
5. Roasted Vegetables: A medley of seasonal roasted vegetables offers a healthy side that balances out the richness of lasagna soup.
6. Stuffed Peppers: Colorful bell peppers stuffed with quinoa or rice add both nutrition and visual appeal to your meal.
7. Spinach Artichoke Dip: Served warm with tortilla chips or bread, this dip adds another layer of flavor that complements the soup well.
8. Antipasto Platter: A selection of olives, marinated vegetables, and cheeses creates an inviting starter that prepares guests for the main course.

Common Mistakes to Avoid

Avoiding common pitfalls can make your creamy lasagna soup even better.

• Skipping the seasoning: Many people forget to season their soup properly. Taste your broth as you cook and adjust the salt, pepper, and Italian seasoning to your liking.
• Using cold ingredients: Adding cold cream or broth can shock the soup’s temperature. Always ensure your ingredients are at room temperature or warm before adding them.
• Overcooking the noodles: Lasagna noodles can become mushy if overcooked. Cook them just until al dente, as they will continue to soften in the hot soup.
• Not breaking apart tomatoes: Failing to break apart canned tomatoes can leave chunks in your soup. Use a spoon or fork to break them down for a smoother texture.
• Neglecting fresh herbs: Fresh herbs add vibrant flavor but can lose potency if added too early. Add them towards the end of cooking for the best taste.

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Storage & Reheating Instructions

Refrigerator Storage

• Store creamy lasagna soup in an airtight container.
• It can be kept in the refrigerator for up to 3 days.

Freezing Creamy Lasagna Soup

• Use freezer-safe containers for longer storage.
• The soup can be frozen for up to 3 months.

Reheating Creamy Lasagna Soup

• Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish covered with foil until warmed through.
• Microwave: Heat in a microwave-safe bowl, stirring every minute until hot.
• Stovetop: Warm on low heat in a pot, stirring occasionally until heated through.

Frequently Asked Questions

Here are some common questions about creamy lasagna soup.

Can I make Creamy Lasagna Soup ahead of time?

Yes, you can prepare it ahead and store it. Just keep the cheese topping separate until serving.

How do I customize Creamy Lasagna Soup?

You can add vegetables like spinach or zucchini, or swap proteins such as turkey sausage for variety.

What can I use instead of beef broth?

You may substitute beef broth with vegetable broth or chicken broth for different flavors.

Is Creamy Lasagna Soup gluten-free?

To make it gluten-free, use gluten-free lasagna noodles and check all other ingredients for gluten content.

Final Thoughts

Creamy lasagna soup is a delightful twist on traditional lasagna that offers warmth and comfort in every bite. It’s versatile, allowing customization with various proteins and vegetables according to your taste. We encourage you to try this recipe and enjoy the rich flavors it brings!