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Cozy Italian Sausage and Potato Soup

Cozy Italian Sausage and Potato Soup

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Warm up with a bowl of Cozy Italian Sausage and Potato Soup, a delightful dish that brings comfort and flavor to chilly evenings. This hearty soup is a perfect blend of savory Italian sausage, tender potatoes, and vibrant vegetables simmered in a creamy broth. Rich in nutrients and easy to prepare, it’s an experience that invites family and friends to gather around the table. Whether you serve it on a weeknight or at a cozy dinner party, this soup is sure to become a go-to recipe.

Ingredients

Scale
  • 1 lb chicken or turkey sausage (spicy or mild)
  • 2 medium Yukon Gold potatoes, diced
  • 1 medium onion, chopped
  • 2 medium carrots, sliced
  • 2 stalks celery, chopped
  • 3 cloves garlic, minced
  • 4 cups low-sodium vegetable broth
  • 1 cup plant-based cream (like coconut milk)
  • 2 cups fresh spinach or kale
  • 2 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp extra virgin olive oil

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Sauté the onions, carrots, and celery until soft.
  3. Add the minced garlic and sauté until fragrant. Crumble in the chicken or turkey sausage; cook until browned.
  4. Stir in the diced potatoes and Italian seasoning; mix well.
  5. Pour in the vegetable broth and bring to a boil. Reduce heat to simmer for about 20 minutes or until potatoes are tender.
  6. Stir in the plant-based cream followed by spinach or kale until wilted. Adjust salt and pepper before serving.

Nutrition

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