Chocolate Cereal (Homemade Cocoa Puffs)
Indulge in the delightful experience of homemade Chocolate Cereal (Homemade Cocoa Puffs), a healthy and fun breakfast option that everyone will love! With just four simple ingredients, this gluten-free, dairy-free, and refined sugar-free cereal is a fantastic way to start your day or enjoy as a snack. The rich cocoa flavor and crunchy texture make these puffs irresistible for both kids and adults. Easy to prepare in just 20 minutes, you can customize them with your favorite nut or seed butter for an extra personal touch. Serve them with dairy-free milk, fresh fruit, or even mix them into yogurt for a satisfying treat anytime!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2/3 cup oat flour (gluten-free if needed)
- 3 Tbsp maple syrup (or any liquid sweetener)
- 3 1/2 Tbsp nut/seed butter (of choice)
- 2 1/2 Tbsp cocoa powder (or cacao powder)
Instructions
- 1. In a mixing bowl, combine the nut/seed butter and maple syrup until well mixed.
- 2. Add oat flour and cocoa powder; stir until fully combined.
- 3. Knead the mixture into a dough, adjusting with more maple syrup or oat flour as needed.
- 4. Preheat oven to 320°F (160°C) and line a baking sheet with parchment paper.
- 5. Divide dough into four pieces, roll each into ropes about 1 inch thick, then cut into smaller pieces and shape them into balls.
- 6. Bake for about 10 minutes until firm but not overbaked.
- 7. Let cool completely before serving.
Nutrition
- Serving Size: 1/4 cup
- Calories: 118
- Sugar: 4g
- Sodium: 0mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://juliaflavors.com/chocolate-cereal-homemade-cocoa-puffs/