Author: Julia

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  Dinner

  Creamy Dijon Chicken with Asparagus & Roasted Potatoes

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  Dinner

  Caribbean Delight: Creamy Chicken with Potatoes and Coconut

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  Dessert

  Sock It To Me Pound Cake

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  Breakfast

  Soft Scramble Veggie Bowl with Avocado & Greens

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  Dinner

  Cheesy Cajun Beef Tortellini in Creamy Garlic Alfredo

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  Dinner

  Grilled Salmon Power Plate with Quinoa & Steamed Veggies

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  Dessert

  Mini Lemon Cheesecakes

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  Uncategorized

  Sun-dried Tomato Olive Oil Bread Dip

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  Dinner

  Roasted Carrots with Vegan Ricotta

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  Uncategorized

  7 Layer Greek Hummus Dip