Creamy Marry Me Chicken Ramen – loudasrecipes
Finding a dinner that’s both comforting and impressive enough to wow your family on a busy weeknight can feel impossible. With Creamy Marry Me Chicken Ramen, you’ll discover a dish that combines rich flavors and creamy textures, perfect for any occasion. This recipe is not only delicious but also simple to prepare, making it an ideal choice for weeknight dinners or weekend gatherings.
Why You’ll Love This Recipe
- Quick and Easy: Prepare this dish in just 30 minutes, making it perfect for busy nights.
- Rich Flavor: The combination of sun-dried tomatoes and spices creates a depth of flavor that will impress your guests.
- Comforting Texture: Creamy single cream and tender chicken make every bite satisfying.
- Versatile Ingredients: Customize with your favorite vegetables like edamame or bean sprouts for added nutrition.
- Family-Friendly: A hit with both kids and adults, this ramen dish brings everyone together at the table.
Tools and Preparation
To create the perfect bowl of Creamy Marry Me Chicken Ramen, you’ll need some essential kitchen tools. Having the right equipment will help streamline your cooking process.
Essential Tools and Equipment
- Large pot
- Wooden spoon
- Cutting board
- Chef’s knife
Importance of Each Tool
- Large pot: Ideal for cooking ramen noodles while accommodating all ingredients comfortably.
- Wooden spoon: Great for stirring without scratching your pot, ensuring even mixing of flavors.

Ingredients
For the Chicken Base
- 2 chicken breasts
- 1/3 cup all-purpose flour
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 8 sun-dried tomatoes, sliced
For Seasoning
- 1/2 tbsp smoked paprika
- 1/2 tbsp dried oregano
- 1/2 tbsp red chili flakes
For the Soup Base
- 2 1/2 cups chicken stock
- 1 1/4 cups single cream
- 2 tbsp grated parmesan cheese (plus more for serving)
Final Touches
- 1/2 tsp ground black pepper
- 1/2 tsp flaky salt
- 1/2 tsp sugar
For the Ramen
- 7 oz ramen noodles
Garnishes
- Fresh cilantro
- Bean sprouts
- Edamame beans
- Scallions
- Chili oil
Servings: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
How to Make Creamy Marry Me Chicken Ramen – loudasrecipes
Step 1: Cook the Chicken
In a large pot over medium heat, add olive oil. Once heated, season the chicken breasts with salt and pepper. Dredge them in flour, then place them in the pot. Cook until golden brown on both sides, about 5-6 minutes per side.
Step 2: Add Aromatics
Once chicken is cooked through, remove it from the pot and set aside. In the same pot, add minced garlic and sun-dried tomatoes. Sauté until fragrant, about 2 minutes.
Step 3: Build the Soup Base
Add chicken stock to the pot along with smoked paprika, oregano, and chili flakes. Bring to a simmer.
Step 4: Incorporate Cream & Cheese
Reduce heat to low; stir in single cream and grated parmesan cheese until smooth. Taste and adjust seasoning with salt, pepper, and sugar as needed.
Step 5: Cook Ramen Noodles
Add ramen noodles directly into the soup mixture. Allow them to cook according to package instructions until tender.
Step 6: Serve & Garnish
Divide ramen among bowls. Top each bowl with sliced chicken, fresh cilantro, bean sprouts, edamame beans, scallions, and a drizzle of chili oil before serving. Enjoy your delightful Creamy Marry Me Chicken Ramen!
How to Serve Creamy Marry Me Chicken Ramen – loudasrecipes
Serving Creamy Marry Me Chicken Ramen is all about enhancing the comforting flavors while adding a touch of visual appeal. This dish can be easily customized with various toppings and sides, making it perfect for any occasion.
Toppings
- Fresh Cilantro: Scatter freshly chopped cilantro on top for a burst of freshness.
- Chili Oil: Drizzle chili oil to add a spicy kick that complements the creaminess.
- Bean Sprouts: Add crunchy bean sprouts for texture and an extra layer of flavor.
- Edamame Beans: Toss in some boiled edamame beans for a protein boost and vibrant color.
- Scallions: Chopped scallions provide a mild onion flavor and beautiful green contrast.
Serving Bowls
- Deep Bowls: Use deep bowls to hold the ramen and toppings generously, allowing for easy mixing.
- Bamboo Serving Trays: Present individual bowls on bamboo trays for an elegant touch during dinner parties.
How to Perfect Creamy Marry Me Chicken Ramen – loudasrecipes
To make your Creamy Marry Me Chicken Ramen truly exceptional, consider these helpful tips that enhance both flavor and presentation.
- Bold Flavoring: Incorporate more garlic or sun-dried tomatoes to intensify the rich flavor profile.
- Cream Consistency: Adjust the amount of cream based on your desired thickness; less cream creates a lighter broth.
- Ramen Cooking Time: Cook ramen noodles separately before adding them to ensure they remain firm and do not overcook.
- Garnishing Skills: Use kitchen scissors to cut scallions directly over the serving bowls for a fresh look.
Best Side Dishes for Creamy Marry Me Chicken Ramen – loudasrecipes
Pairing side dishes with your Creamy Marry Me Chicken Ramen can elevate your meal experience. Here are some delicious options to consider:
- Vegetable Spring Rolls: Crisp spring rolls filled with fresh vegetables bring a delightful crunch alongside ramen.
- Miso Soup: A warm bowl of miso soup offers a light starter that pairs well with creamy ramen.
- Asian Cucumber Salad: This refreshing salad adds bright flavors and complements the richness of the ramen.
- Tempura Vegetables: Lightly battered and fried vegetables provide a crispy contrast to the creamy dish.
- Steamed Dumplings: Soft dumplings filled with chicken or vegetables make for a hearty side option.
- Sesame Noodles: Cold sesame noodles offer a nutty flavor that balances out the richness of the ramen.
Common Mistakes to Avoid
Avoiding common pitfalls can greatly enhance your Creamy Marry Me Chicken Ramen experience. Here are some mistakes to watch out for:
- Incorrect Cooking Time: Overcooking the chicken can make it dry and tough. Ensure you check for doneness at around 15 minutes.
- Skipping the Browning Step: Not browning the chicken properly can lead to a lack of depth in flavor. Take time to sear it until golden before adding other ingredients.
- Neglecting Seasoning: Failing to season adequately can result in bland ramen. Taste as you go and adjust seasoning levels, especially with salt and pepper.
- Using Cold Ingredients: Adding cold cream directly from the fridge can shock the broth. Allow it to come to room temperature before mixing it in.
- Not Using Fresh Herbs: Omitting fresh cilantro or scallions can diminish freshness. Always top your ramen with these for added flavor and aroma.
- Ignoring Storage Instructions: Improper storage can ruin your leftovers. Store your ramen in airtight containers, keeping noodles separate if possible.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container for up to 3 days.
- Keep the noodles separate from the broth to maintain texture.
Freezing Creamy Marry Me Chicken Ramen – loudasrecipes
- Freeze in individual portions for up to 2 months.
- Use freezer-safe containers or bags, removing as much air as possible.
Reheating Creamy Marry Me Chicken Ramen – loudasrecipes
- Oven: Preheat to 350°F (175°C). Place ramen in a baking dish covered with foil; heat for about 15-20 minutes, stirring halfway through.
- Microwave: Heat on medium power for 2-3 minutes, stirring every minute until heated through.
- Stovetop: Warm over medium heat in a saucepan, adding a splash of chicken stock if needed for moisture.
Frequently Asked Questions
Here are some frequently asked questions about Creamy Marry Me Chicken Ramen that might help you perfect this dish.
Can I use different types of noodles?
Yes, feel free to substitute with udon or soba noodles based on preference or availability.
What can I add for extra flavor?
Consider adding miso paste, sesame oil, or additional spices like ginger for a unique twist on your ramen.
How do I customize my Creamy Marry Me Chicken Ramen?
You can easily customize by adding vegetables like bok choy, mushrooms, or spinach. Adjust protein options as well!
Is this recipe suitable for meal prep?
Absolutely! It’s perfect for meal prep; just store components separately until ready to serve.
Final Thoughts
This Creamy Marry Me Chicken Ramen is not only delicious but also versatile enough to cater to various tastes and preferences. You can easily customize it by adding more vegetables or adjusting spices. Give it a try; it’s sure to impress your family any night of the week!
Creamy Marry Me Chicken Ramen
Indulge in a comforting bowl of Creamy Marry Me Chicken Ramen, a delightful dish that melds rich flavors with creamy textures. Perfect for busy weeknights or special gatherings, this recipe features tender chicken simmered in a luscious broth infused with sun-dried tomatoes and aromatic spices. The addition of ramen noodles and fresh garnishes creates a satisfying meal that appeals to all ages. Customize it with your favorite vegetables for an extra nutrient boost, and enjoy the quick preparation time that makes this dish a go-to option for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Asian
Ingredients
- 2 chicken breasts
- 1/3 cup all-purpose flour
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 8 sun-dried tomatoes, sliced
- 2 1/2 cups chicken stock
- 1 1/4 cups single cream
- 7 oz ramen noodles
- Fresh cilantro for garnish
- Bean sprouts for garnish
- Edamame beans for garnish
- Scallions for garnish
- Chili oil for drizzling
Instructions
- In a large pot over medium heat, add olive oil. Season chicken breasts with salt and pepper, dredge in flour, and cook until golden brown on both sides (about 5-6 minutes per side). Remove and set aside.
- In the same pot, sauté minced garlic and sun-dried tomatoes until fragrant (about 2 minutes).
- Add chicken stock along with smoked paprika, oregano, and chili flakes; bring to a simmer.
- Reduce heat to low; stir in single cream and grated parmesan until smooth. Adjust seasoning as needed.
- Add ramen noodles directly into the soup mixture and cook according to package instructions until tender.
- Serve hot garnished with sliced chicken, fresh cilantro, bean sprouts, edamame beans, scallions, and a drizzle of chili oil.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
