Frito Chili Cheese Dip
Frito Chili Cheese Dip is the perfect appetizer for any gathering. This warm and cheesy dip combines savory flavors and creamy textures, making it a crowd-pleaser at parties, game days, or family movie nights. With its easy preparation and delicious taste, this dip will have everyone reaching for Frito Scoops to savor every last bite.
Why You’ll Love This Recipe
- Quick Preparation: With only 20 minutes from start to finish, you can have this delightful dip ready in no time.
- Flavor Explosion: The combination of spices, cheese, and savory chicken creates a rich flavor that is hard to resist.
- Versatile Serving Options: Perfect for tailgating, potlucks, or casual get-togethers, this dip suits any occasion.
- Crowd-Pleasing Appeal: Everyone loves a good cheese dip! This recipe is sure to be a hit with family and friends.
- Customizable Ingredients: Feel free to adjust the spice levels or add your favorite toppings for a personal touch.
Tools and Preparation
Before diving into the ingredients, gather your kitchen tools to make the process smooth and enjoyable.
Essential Tools and Equipment
- Oven-safe skillet (cast iron recommended)
- Mixing bowl
- Measuring cups and spoons
- Spatula
Importance of Each Tool
- Oven-safe skillet: Ideal for both mixing and baking, it helps achieve that golden-brown finish on top of the dip.
- Mixing bowl: A must-have for easily combining all the ingredients without mess.
- Measuring cups and spoons: Ensure accurate measurements for consistent flavor every time.
- Spatula: Great for mixing ingredients thoroughly and transferring the dip into the skillet.

Ingredients
For the Dip Base
- 1 lb. ground chicken hamburger, cooked and drained
- 1 block cream cheese, softened
- 10 oz. can diced tomatoes, drained well (like Rotel)
- 15 oz. can chili starter, (like Bush’s Chili Magic)
- 1 cup cheddar cheese, shredded
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1-2 tsp hot sauce, (I used Louisiana)
- 1/2 medium white onion, diced
- 1.5 cups cheddar cheese, shredded (for topping)
For Topping
- 5 strips Turkey Bacon, cooked crispy and chopped
- 2 green onions, diced (green and white parts)
For Serving
- Frito’s Scoops
How to Make Frito Chili Cheese Dip
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit to ensure an even bake.
Step 2: Combine Ingredients
In a large mixing bowl:
1. Combine the softened cream cheese with cooked ground chicken.
2. Add in all remaining dip base ingredients.
3. Mix well until smooth; taste and adjust seasonings as desired.
Step 3: Bake the Dip
- Transfer the mixed dip into a greased oven-safe skillet.
- Top with additional cheddar cheese.
- Bake for 8-10 minutes until heated through.
Step 4: Add Toppings
- Remove from oven and sprinkle chopped Turkey Bacon on top.
- Return to oven for another 3-4 minutes until bubbly around edges.
Step 5: Serve Warm
Finish by adding diced green onions on top before serving warm with Frito Scoops. Enjoy your delicious Frito Chili Cheese Dip!
How to Serve Frito Chili Cheese Dip
Frito Chili Cheese Dip is a delicious and versatile dish that can be served in various ways. Here are some serving suggestions that will surely wow your guests.
With Frito’s Scoops
- These classic corn chips are the perfect accompaniment for dipping. Their shape allows for easy scooping, ensuring every bite is filled with cheesy goodness.
On a Bed of Nachos
- Layer tortilla chips with Frito Chili Cheese Dip, then top with jalapeños, extra cheese, and fresh cilantro for a delightful nacho platter.
As a Topping for Baked Potatoes
- Spoon the warm dip over baked potatoes for a hearty twist. Add sour cream or chives to enhance the flavors even more.
In Mini Tortilla Cups
- Use mini tortilla shells to create individual servings filled with Frito Chili Cheese Dip. These bite-sized treats are perfect for parties.
With Sliced Vegetables
- Serve the dip alongside colorful vegetable sticks like carrots, celery, and bell peppers. This adds a crunchy and fresh contrast to the creamy dip.
How to Perfect Frito Chili Cheese Dip
To make your Frito Chili Cheese Dip the best it can be, consider these helpful tips.
- Use Fresh Ingredients: Fresh vegetables and quality cheeses can elevate the flavor profile significantly.
- Adjust Spice Levels: Depending on your guests’ preferences, feel free to modify the hot sauce or chili powder to create a milder or spicier version.
- Mix Before Baking: Ensure all ingredients are well-combined before baking for consistent flavor throughout the dip.
- Bake Until Bubbly: Bake until you see bubbling around the edges; this indicates that it’s perfectly heated through.
- Garnish Creatively: Enhance presentation with toppings like chopped cilantro or diced tomatoes before serving.
Best Side Dishes for Frito Chili Cheese Dip
Pairing side dishes with your Frito Chili Cheese Dip can enhance your meal experience. Here are some great options to consider.
- Guacamole: A creamy avocado-based dip that complements the spice of the chili cheese dip beautifully.
- Salsa: Fresh tomato salsa adds brightness and acidity; consider mango salsa for a sweeter twist.
- Cornbread Muffins: Sweet cornbread muffins provide a comforting balance to the savory flavors of the dip.
- Stuffed Jalapeños: These spicy appetizers can add an extra kick; fill them with cheese and bake until golden.
- Vegetable Platter: A selection of crunchy veggies offers a refreshing contrast to the rich dip.
- Tortilla Chips: Besides Frito’s Scoops, traditional tortilla chips are always a favorite choice for dipping.
Common Mistakes to Avoid
When making Frito Chili Cheese Dip, it’s easy to overlook some key steps. Here are common mistakes to avoid to ensure your dip turns out perfect.
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Bold preparation: Not preparing your ingredients ahead can lead to chaos. Make sure to chop, measure, and have everything ready before you start cooking.
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Bold oven settings: Forgetting to preheat the oven can affect your dip’s texture. Always preheat your oven to 375 degrees for an even bake.
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Bold mixing: Skipping thorough mixing can leave lumps in your dip. Mix the cream cheese and other ingredients until completely smooth for a creamy consistency.
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Bold seasoning adjustments: Not tasting before baking can lead to blandness. Always taste and adjust seasonings according to your preference for the best flavor.
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Bold topping choices: Neglecting the toppings might make your dip less appealing. Top with crispy Turkey Bacon and green onions for extra flavor and presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Frito Chili Cheese Dip in an airtight container.
- It will last in the fridge for up to 3-4 days.
Freezing Frito Chili Cheese Dip
- You can freeze the dip for longer storage.
- Use a freezer-safe container or bag; it will keep well for up to 2 months.
Reheating Frito Chili Cheese Dip
- Oven: Preheat the oven to 350°F (175°C) and heat for about 15 minutes until warm.
- Microwave: Microwave in short bursts of 30 seconds, stirring in between until heated through.
- Stovetop: Heat gently in a saucepan over low heat, stirring occasionally until warmed up.
Frequently Asked Questions
Here are some commonly asked questions about Frito Chili Cheese Dip that might help you with your cooking experience.
What is Frito Chili Cheese Dip?
Frito Chili Cheese Dip is a delicious warm appetizer made with ground chicken, cream cheese, chili starter, and topped with cheese and Turkey Bacon.
Can I make Frito Chili Cheese Dip ahead of time?
Yes, you can prepare the dip ahead of time and store it in the refrigerator until you’re ready to bake it.
How can I customize my Frito Chili Cheese Dip?
Feel free to add beans, corn, or different spices based on your taste preferences. You can also use different types of cheese!
What do I serve with Frito Chili Cheese Dip?
Fritos Scoops are perfect for serving, but you can also use tortilla chips or fresh veggies for dipping.
Final Thoughts
Frito Chili Cheese Dip is an irresistible appetizer that’s full of flavor and easy to customize. Whether you’re hosting a party or enjoying a cozy night in, this dip is sure to be a hit. Experiment with different toppings or spices to make it uniquely yours!
Frito Chili Cheese Dip
Frito Chili Cheese Dip is the ultimate crowd-pleasing appetizer, perfect for any gathering from game days to family movie nights. This warm, cheesy dip combines savory ground chicken with creamy cheese and zesty spices, creating a flavor explosion that’s hard to resist. Served with Frito Scoops, each bite is a delightful blend of textures and tastes that will have everyone coming back for more. With just 20 minutes of preparation time, you can whip up this easy-to-make dip that’s sure to impress your guests. Customize it with your favorite toppings or spice levels for a personalized touch!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb ground chicken
- 1 block cream cheese
- 10 oz diced tomatoes
- 15 oz chili starter
- 2 cups cheddar cheese (1 cup mixed in, 1 cup for topping)
- 5 strips cooked Turkey Bacon
- 2 green onions
Instructions
- Preheat your oven to 375°F.
- In a mixing bowl, combine softened cream cheese and cooked ground chicken. Add the remaining dip base ingredients and mix until smooth.
- Pour the mixture into a greased oven-safe skillet and top with cheddar cheese.
- Bake for 8-10 minutes until heated through.
- Remove from oven, sprinkle chopped Turkey Bacon on top, and return to the oven for another 3-4 minutes until bubbly.
- Garnish with diced green onions before serving warm with Frito Scoops.
Nutrition
- Serving Size: 1/8 of the dip (approx. 90g)
- Calories: 305
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 65mg
