7 Layer Greek Hummus Dip
This 7 Layer Greek Hummus Dip is a delightful, cold make-ahead party dip that everyone loves! Perfect for gatherings, it combines fresh flavors and vibrant colors, making it a standout appetizer. Whether you’re hosting a party or just want a healthy snack, this dip is both easy to prepare and satisfying. Gather your friends and family; they won’t be able to resist diving into this delicious treat!
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and quick prep time, this dip comes together in just 15 minutes.
- Healthy Option: Packed with fresh veggies and protein-rich hummus, it’s a wholesome choice for any gathering.
- Versatile Serving: Serve with pita chips, bagel chips, or naan bread; you can even pair it with fresh veggies!
- Crowd Pleaser: This dip is sure to impress guests with its beautiful layers and delicious flavors.
- Make Ahead: Prepare it the night before for an effortless entertaining experience.
Tools and Preparation
To create the perfect 7 Layer Greek Hummus Dip, you’ll need some essential tools. Having the right equipment makes preparation easier and ensures great results.
Essential Tools and Equipment
- Mixing bowl
- Shallow serving dish
- Spatula or spoon
- Knife
Importance of Each Tool
- Mixing bowl: A spacious bowl allows you to mix ingredients thoroughly without spilling.
- Shallow serving dish: This enhances presentation and makes it easy for guests to scoop their portions.
- Spatula or spoon: Useful for spreading layers evenly and serving the dip neatly.
- Knife: A sharp knife ensures precise dicing of vegetables, enhancing the overall look.

Ingredients
For the Base
- 1 (17oz) container of hummus (family size)
For the Layers
- 3/4 cup plain greek yogurt
- 1/3 cup crumbled feta
- 1 tomato (diced)
- 1/2 cucumber (diced)
- 1/3 cup kalamata olives (diced)
Garnish
- a few sprigs of parsley (optional)
For Serving
- pita chips
How to Make 7 Layer Greek Hummus Dip
Step 1: Prepare the Hummus Base
- Spread the entire container of hummus onto the bottom of a shallow serving bowl or dish.
Step 2: Add Yogurt Layer
- Dollop the greek yogurt over the hummus.
- Spread it out into an even thin layer.
Step 3: Top with Feta and Veggies
- Sprinkle crumbled feta evenly over the yogurt layer.
- Add diced tomato on top.
- Follow with diced cucumber and kalamata olives.
Step 4: Garnish and Serve
- If desired, add sprigs of parsley for a fresh touch.
- Serve immediately with pita chips, bagel chips, or naan bread. Enjoy!
How to Serve 7 Layer Greek Hummus Dip
This 7 Layer Greek Hummus Dip is versatile and pairs perfectly with a variety of accompaniments. Here are some creative serving suggestions to make your presentation even more delightful.
With Pita Chips
- Pita chips offer a crunchy texture that complements the creamy layers of the dip. Their mild flavor allows the hummus and toppings to shine.
Fresh Veggies
- Serve with an array of fresh veggies like bell peppers, carrots, or celery sticks. These add a refreshing crunch and are a healthy option for dipping.
Bagel Chips
- Bagel chips provide a heartier alternative to traditional chips. Their crispy texture enhances the experience and makes each bite satisfying.
Naan Bread
- Warm naan bread can be torn into pieces for dipping. Its soft texture works wonderfully with the flavors in the dip.
Crackers
- Different types of crackers, from whole grain to flavored varieties, can introduce new taste dimensions while adding crunchiness.
Bruschetta
- Toasted slices of baguette or ciabatta topped with olive oil bring a gourmet touch, making them perfect for more upscale gatherings.
How to Perfect 7 Layer Greek Hummus Dip
To create an unforgettable 7 Layer Greek Hummus Dip, consider these simple tips that will elevate your dish.
- Use fresh ingredients – Fresh tomatoes and cucumbers enhance flavor and texture, making your dip even more appealing.
- Layer strategically – Spread each layer evenly to ensure every bite has a balanced flavor profile.
- Chill before serving – Refrigerating the dip for at least an hour allows the flavors to meld beautifully.
- Customize toppings – Feel free to add or substitute toppings like roasted red peppers or artichokes based on personal preference.
- Serve immediately – For optimal freshness, serve the dip soon after preparing it if you’re not chilling it.
- Garnish wisely – A sprinkle of extra feta or fresh herbs on top can make your dish visually striking.
Best Side Dishes for 7 Layer Greek Hummus Dip
Pairing side dishes with your 7 Layer Greek Hummus Dip can enhance your meal experience. Here are some excellent suggestions:
-
Greek Salad
A classic combination of cucumber, tomato, olives, and feta that complements the flavors in the dip perfectly. -
Stuffed Grape Leaves (Dolmas)
These flavorful bites filled with rice and herbs provide a delicious Mediterranean twist alongside your hummus dip. -
Falafel Balls
Crispy falafel adds protein and pairs well with the creamy textures of the hummus dip. Serve them warm for best results. -
Roasted Vegetables
Seasonal roasted veggies such as zucchini, bell peppers, or eggplant add depth and bring out earthy flavors that balance the dip’s brightness. -
Tzatziki Sauce
This yogurt-based sauce infused with cucumber and garlic offers a refreshing contrast to the rich hummus layers. -
Quinoa Salad
A light quinoa salad with herbs and lemon dressing provides a healthy side that’s filling yet refreshing alongside your appetizer spread. -
Chickpea Salad
This protein-packed salad made with chickpeas, tomatoes, onions, and parsley creates harmony with your Mediterranean-inspired platter. -
Olive Tapenade
A savory blend of olives that adds salty richness—perfect for spreading on bread or serving alongside pita chips.
Common Mistakes to Avoid
Avoiding common pitfalls can help you create the perfect 7 Layer Greek Hummus Dip. Here are some mistakes to steer clear of:
- Not using fresh ingredients: Fresh vegetables enhance flavor and texture. Always opt for ripe tomatoes and crisp cucumbers.
- Skipping layers: Each layer adds flavor and interest. Don’t just throw everything together; carefully layer your ingredients for the best presentation.
- Using too much yogurt: While Greek yogurt adds creaminess, too much can overpower the hummus. Stick to the recommended amount for balance.
- Neglecting seasoning: A sprinkle of salt or pepper can elevate your dish. Taste as you go to ensure all flavors shine through.
- Forgetting garnish: Garnishing with parsley not only adds color but also freshness. Always finish your dip with a touch of green.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container to maintain freshness.
- Best consumed within 3-5 days for optimal taste.
Freezing 7 Layer Greek Hummus Dip
- This dip is best enjoyed fresh, but if freezing, keep it in a freezer-safe container.
- Use within 1 month for best quality; thaw in the refrigerator overnight before serving.
Reheating 7 Layer Greek Hummus Dip
- Oven: Preheat oven to 350°F (175°C) and heat for about 10-15 minutes until warmed through.
- Microwave: Heat in short intervals of 30 seconds, stirring in between until warm.
- Stovetop: Gently warm over low heat, stirring frequently to avoid burning.
Frequently Asked Questions
Here are some common questions about the 7 Layer Greek Hummus Dip that may help you prepare it perfectly.
Can I use store-bought hummus for the dip?
Yes, store-bought hummus works perfectly! Just choose a variety you love for the best flavor.
How can I customize my 7 Layer Greek Hummus Dip?
Feel free to add your favorite toppings like roasted red peppers or artichokes to make it your own!
Is this dip suitable for vegetarian diets?
Absolutely! The 7 Layer Greek Hummus Dip is entirely plant-based and vegetarian-friendly.
What should I serve with this dip?
Pita chips, bagel chips, or fresh veggies are great options that pair well with this dip.
Final Thoughts
The 7 Layer Greek Hummus Dip is a versatile appetizer perfect for any gathering. Its layers of flavor and colorful presentation will impress your guests. Don’t hesitate to customize with your favorite toppings for a unique twist on this delicious classic!
7 Layer Greek Hummus Dip
Indulge in the vibrant flavors of our 7 Layer Greek Hummus Dip, an irresistible appetizer that’s perfect for any gathering. This cold make-ahead dip showcases layers of creamy hummus, tangy Greek yogurt, and fresh vegetables, making it not only visually appealing but also packed with nutrition. Whether you’re hosting a party or enjoying a casual snack at home, this dish is simple to prepare and sure to please your guests. The bright colors and diverse textures will have everyone reaching for more, making it a standout at any table. Serve it with pita chips or fresh veggies for a delightful crunch that complements the creamy layers.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8
- Category: Appetizer
- Method: None
- Cuisine: Mediterranean
Ingredients
- 1 (17oz) container of hummus
- 3/4 cup plain Greek yogurt
- 1/3 cup crumbled feta
- 1 tomato (diced)
- 1/2 cucumber (diced)
- 1/3 cup kalamata olives (diced)
- Fresh parsley (optional)
Instructions
- Spread the entire container of hummus evenly in a shallow serving bowl.
- Dollop and smooth the Greek yogurt over the hummus layer.
- Sprinkle crumbled feta on top, followed by diced tomato, cucumber, and kalamata olives.
- Garnish with parsley if desired.
- Serve immediately with pita chips or store in the refrigerator until ready to serve.
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 220
- Sugar: 3g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 10mg
